The best way to dry out herbs for tea is through the appendage of air drying . This method acting is simple and effective , allowing the herbs to keep back their feel and aroma . I have personally used this method for years and have line up it to be the most efficient way to keep up herbaceous plant for tea .
To get down , gather the herbs you wish to dry . It is of import to opt herb that are fresh and in their flush . avert using herb that are wilted or damaged , as they may not dry properly or could modernise mould during the drying operation .
Once you have your herb , mildly escape from off any spare turd or dust and withdraw any damaged or yellowed leaf . This will assure that you are drying the eminent quality herbs possible .
Next , you will require to gather the herbaceous plant into small bundles . I find that tying them together with a piece of string or twine works well , as it allow for easy hanging and drying . Be sure to make the bundles small enough that air travel can circulate around the leave , as this will aid in the dry process .
Now , find a warm , dry surface area to hang your herb package . This could be a well - ventilated room , a cheery spot in your home , or even a traverse porch . It is important to keep off lineal sunlight , as this can cause the herbs to misplace their color and flavor . Instead , opt for a location that receive indirect brightness level .
Hang the herbaceous plant megabucks upside down , tolerate them to gentle wind ironical naturally . This can take anywhere from a few days to a duet of weeks , depending on the herbaceous plant and the environmental conditions . It is important to be patient during this process , as rushing it could result in herbs that are not full dry .
Once the herbs are completely dry , you could remove the leaves from the root word and store them in airtight container . I care to use glass jars with tight - fitting lids , as they help to bear on the freshness of the herbaceous plant . Be sure to judge the jars with the name and date of the herbaceous plant , as this will help you keep track of what you have on manus .
When you are ready to enjoy a cup of tea , simply take a small handful of the dried herbs and place them in a tea infuser or strainer . Pour hot water over the herbs and allow them to soak up for a few minutes . The upshot will be a toothsome and flavorful cup of tea leaf , made from herbs that you have grown and dried yourself .
zephyr dry out is the secure method for drying herb for tea . It reserve the herb to keep their flavor and fragrance , resulting in a high - lineament afternoon tea . By following the gradation outlined above , you could easily preserve your herbs for future utilization and enjoy the many benefits of homemade herbal tea .
Caroline Bates
