Storing cabbage for a foresightful menstruum of time without a refrigerator can be a bit thought-provoking , but it is definitely possible . Here is a elaborated template on how to store cabbage for up to 6 months without the use of a icebox .
1 . Harvesting : First and first , it is crucial to harvest the cabbage at the right time . hold back until the head of the cabbage is fully suppurate and firm . Avoid plunk dinero with cracks or any signs of damage .
2 . cook for storage : Once you have harvested the loot , it is significant to properly prepare it for entrepot . begin by take away any loose outer foliage , as they are more prostrate to spoilage . go out about six inches of the stalk attached to the lettuce chief .
3 . Cleaning : Gently wash the cabbage brain to dispatch any dirt or detritus . Ensure that the pelf is whole dry before proceeding to the next whole tone . wet can run to molder and spoilage during storage .
4 . paper wrapper : Take a few sheet of newsprint and wrap the Brassica oleracea steer tightly . This helps to protect it from sparkle and maintains a consistent temperature . The newspaper publisher also helps to absorb excess moisture and prevents the cabbage from drying out .
5 . computer storage location : Find a well - ventilated memory area to put in the cabbage . Ideally , a root cellar or a cool cellar would be suitable . The temperature should be between 32 - 40 ° F ( 0 - 4 ° century ) with a humidity level of around 90 % . These conditions will help keep the cabbage fresh and prevent it from wilting or rotting .
6 . Storage container : If you do n’t have access to a root root cellar or cellar , you’re able to lay in the wrap up simoleons in a cool , dark corner of your house . Use a wooden crateful or a composition board loge lined with newspaper to provide insulation and protect the cabbage from temperature wavering .
7 . veritable monitoring : It is all important to on a regular basis check on the stored cabbage to check it is still in good condition . visit for any mansion of spoilage , such as moulding or rot . If you notice any discredited or spoiled clams , remove it right away to prevent it from affect the rest of the stored cabbage .
8 . In - ground depot : Another option , if you have a garden , is to store the cabbage in the ground . pick out a blot in your garden with well - run out ground and dig a hole deep enough to accommodate the cabbage head teacher . set the cabbage head in the cakehole with the stalk face down and cover it with a layer of grease . verify to mark the location to well place it subsequently .
9 . Harvesting from the footing : When you need to use the cabbage , simply dig it up from the ground . Be careful not to damage the cabbage head while cut into . Once harvested , remove any outer leave and rinse the dinero good before using it in your recipes .
By following these measure , you may successfully store cabbage for up to 6 months without a refrigerator . call back to on a regular basis tally on the salt away cabbage to ensure its freshness and dispose any spoilt portions . savour your homegrown clams throughout the year !
Caroline Bates
